AJAX

House-made pizzas and pastas, seasonal specials, lunch, and a full plant-based menu

GROUP DINING

Offering three private and semi-private configurations, with prix fixe, à la carte, or custom menus.

CATERING

Enjoy IL FORNELLO favourites at your own special event

$12 PIZZA

Monday to Thursday, dine-in only.
Not available on Statutory holidays.

ILFO TO GO

Take home a selection of frozen and prepared items, including pastas, sauces, and appetizers to enjoy in your own home

PLANT-BASED

SELECTIONS

Our full Plant-Based menu features house-made pizzas and pastas, including Plant-Based Sausage Pizza, Lasagna, and Avocado Cashew Caesar Salad

Monday: 4:00pm – 9:00pm
Tuesday-Thursday: 4:00pm – 9:30pm
Friday & Saturday: 12:00pm – 10:00pm
Sunday: 12:00pm – 8:30pm

Mother’s Day (Sunday, May 12th): 11:30am - 9:00pm
Lunch Menu will not be offered on Mother’s Day

95 Kingston Road East, Ajax
Just West of Salem Road

905 427 1110
ajax@ilfornello.com

HOURS & CONTACT

We encourage making a reservation

Order using Ambassador and enjoy weekly specials and exclusive savings.

 

MENUS

MENU

ANTIPASTI

BREAD & BUTTER $2.95

BREAD & OLIVE OIL & BALSAMIC $2.95

BRUSCHETTA
Calabrese bread toasted & topped with olive oil, garlic, diced onions, tomatoes & basil $11.25
add goat’s cheese $3.20 / add mozzarella $2.75

OLIVES
Warm mixed olives with garlic & chillies $9.75

CALAMARI FRITTI
Crispy fried calamari with lemon caper aioli & marinara sauce $17.95

MUSSELS
In a spicy tomato broth OR a white wine garlic broth $21.45

FRIED BOCCONCINI
Lightly breaded & fried baby mozzarella balls with house-made tomato red pepper jam $12.95

ANTIPASTO PLATE
Prosciutto, spicy salami, asiago, grana padano, warm olives, crostini $23.45

ARANCINI
Four arborio rice balls filled with mushroom & parmesan, fried then finished with grana padano,
served with marinara sauce $14.95

MEATBALL APPETIZER
Four house-made, wood-oven baked beef & ricotta meatballs, pomodoro sauce, ricotta, basil,
served with two pieces of garlic bread $17.60

INSALATE

MISTA SALAD
Mixed greens, tomatoes, cucumber with a white balsamic honey vinaigrette $9.50 / $12.50

ROMA SALAD
Mixed greens, goat’s cheese, toasted walnuts, sweety drop peppers, balsamic vinaigrette $11.50 / $17.25

BEET SALAD
Beets, arugula, goat’s cheese with a balsamic vinaigrette $11.50 / $17.25

CAESAR SALAD
Crisp romaine, creamy caesar dressing, parmesan & croutons $11.50 / $17.25

AVOCADO CASHEW CAESAR
Crispy romaine with an avocado, cashew, lemon based dressing topped with
our own plant-based parmesan cheese *contains nuts $11.50 / $17.25

MAINS

SALMON
Grilled Atlantic salmon, fingerling potatoes, seasonal vegetables & lemon caper aioli $28.95

CHICKEN PARMIGIANA
Breaded chicken breast, tomato sauce, mozzarella & parmesan, served on linguini pomodoro $26.95

CHICKEN ASIAGO
Chicken breast stuffed with asiago, spinach & caramelized onions with garlic mash, seasonal vegetables
& honey mustard cream sauce $27.95

pasta

SEAFOOD LINGUINI
Shrimp, bay scallops, mussels, calamari in tomato sauce $26.95

PENNE CAPRI
Grilled chicken, mushrooms, spinach, olive oil, cherry tomatoes, white wine, garlic, parmesan $23.95

MEAT LASAGNA
Layered with bolognese sauce, mozzarella, béchamel, tomato sauce $22.95

PAPPARDELLE WITH ITALIAN SAUSAGE
Broad noodle pasta with crumbled Italian sausage, cherry tomatoes, caramelized onions,
olive oil garlic sauce finished with grana padano & arugula $23.95

RIGATONI BOLOGNESE
Tomato & beef bolognese sauce $20.95

SPAGHETTI & TOMATO SAUCE
Our house-made tomato sauce, fresh basil $16.95

SPICY PENNE
Spicy tomato sauce, garlic, chillies $16.95

GNOCCHI ASIAGO
Gnocchi with asiago cream sauce, spinach & crispy shallots $23.95

SPAGHETTI & MEATBALLS
House-made beef & ricotta meatballs, tomato sauce $21.95

FETTUCCINE ALFREDO
White wine, cream & butter sauce, parmesan, fresh chives $20.50

LINGUINI POLLO PESTO
Grilled chicken, pesto, cream, cherry tomatoes *contains nuts $24.95

RIGATONI FUNGHI
Wild mushrooms, parmesan, cream sauce $21.95

PENNE ALLA VODKA
Tomato & cream vodka sauce with cherry tomatoes & fresh chives $20.95

BUTTERNUT SQUASH RAVIOLI
Ricotta & squash filled ravioli in a parmesan, squash cream sauce, wilted spinach, crispy sage $23.95

PAPPARDELLE STEFANO
Broad noodle pasta with slowly braised short ribs in pomodoro sauce $29.95

pizza

PIZZA CARNE
Tomato sauce, mozzarella, bacon, sausage, pepperoni, green pepper $18.70

PROSCIUTTO & ARUGULA PIZZA
Tomato sauce, mozzarella, prosciutto, grana padano, dressed arugula $18.70

HAWAIIAN PIZZA
Tomato sauce, mozzarella, pineapple, Italian ham $16.70

CHEESE PIZZA
Tomato sauce, mozzarella $14.70

SAUSAGE PIZZA
Tomato sauce, mozzarella, crumbled Italian sausage, caramelized onions, mushrooms $18.70

VEGETARIAN PIZZA
Tomato sauce, mozzarella, red onion, black olives, sun-dried tomatoes, spinach $16.70

MUSHROOM PIZZA
Extra virgin olive oil, wild mushrooms, fresh mozzarella, arugula $16.95

PEPPERONI PIZZA
Tomato sauce, mozzarella, pepperoni $17.60

MARGHERITA PIZZA
Tomato sauce, fresh mozzarella, fresh basil $15.95

BBQ CHICKEN PIZZA
Tomato sauce, mozzarella, slow roasted chicken, chipotle BBQ sauce, roasted red peppers, charred red onions *chicken is halal $18.70

PIZZA DIAVOLA
Tomato sauce, mozzarella, spicy salami, basil, chillies, black olives $17.95

PIZZA CARCIOFI
Tomato sauce, mozzarella, artichoke hearts, roasted red peppers, black olives, basil $17.70

FIG PIZZA
Mascarpone, prosciutto, figs, shaved parmigiana, honey, arugula 20.95

GORGONZOLA PIZZA
Gorgonzola, pears, caramelized onions, walnuts, arugula 21.95

PESTO CHICKEN PIZZA
Olive oil, pesto, mozzarella, cherry tomatoes, grilled chicken, pine nuts 21.95 *contains nuts

SEE PLANT-BASED MENU BELOW

LUNCH

Friday-Sunday, 12-3PM

APPETIZERS

SEASONAL SOUP
Please ask your server $10.00

BRUSCHETTA
Two pieces of Calabrese bread toasted & topped with olive oil, garlic, onions, tomatoes & basil $6
add: goat’s cheese 1.60 / mozzarella 1.35 / plant-based mozzarella 1.60

CALAMARI FRITTI
Crispy fried calamari with lemon caper aioli & marinara sauce $8.75 / $15.50

MUSSELS
In a spicy tomato broth OR a white wine garlic broth $10.50 / $20.95

ARANCINI
Two arborio rice balls filled with parmesan & mushrooms, fried then finished with grated pecorino,
served with marinara sauce *plant-based version available $7.25

INSALATE

MISTA SALAD
Mixed greens, tomatoes, cucumber with a white balsamic honey vinaigrette $8.00 / $12.00

CAESAR SALAD
Crisp romaine, creamy caesar dressing, parmesan & croutons $10.00 / $15.00

AVOCADO CASHEW CAESAR
Crispy romaine with an avocado, cashew, lemon based dressing topped with our own plant-based parmesan cheese *contains nuts $10.00 / $15.00

ROMA SALAD
Mixed greens, goat’s cheese, toasted walnuts, sweety drop peppers, balsamic vinaigrette *contains nuts $10.00 / $15.00

BEET SALAD
Beets, arugula, goat’s cheese with a balsamic vinaigrette $10.00 / $15.00

PASTA

PENNE CAPRI
Grilled chicken, mushrooms, spinach, olive oil, cherry tomatoes, white wine, garlic, parmesan $17.65

MEAT LASAGNA
Layered with bolognese sauce, mozzarella, béchamel, tomato sauce $16.25

PAPPARDELLE WITH SAUSAGE
Broad noodle pasta with crumbled Italian sausage, cherry tomatoes, caramelized onions,
olive oil garlic sauce finished with grana padano & arugula $16.50

PENNE ALLA VODKA
Tomato & cream vodka sauce with cherry tomatoes & fresh chives $16.25

GNOCCHI ASIAGO
House-made gnocchi with asiago cream sauce, spinach & crispy shallots $16.50

SPAGHETTI & MEATBALLS
House-made beef & ricotta meatballs, tomato sauce $16.25

FETTUCCINE ALFREDO
White wine, cream & butter sauce, parmesan, fresh chives $16.25

LINGUINI POLLO PESTO
Grilled chicken, pesto, cream, cherry tomatoes *contains nuts $18.00

BUTTERNUT SQUASH RAVIOLI
Ricotta & squash filled ravioli in a parmesan, squash cream sauce, wilted spinach, crispy sage $16.50

PLANT-BASED RIGATONI SALSICCIA
Tomato sauce, pinto bean fennel sausage, baby kale, finished with cashew cream sauce *contains nuts $17.00

PLANT-BASED SPAGHETTI CAPRI
Wild mushrooms, spinach, tomato, olive oil, garlic, plant-based parmesan $16.95

PLANT-BASED LASAGNA
Layered with plant-based bolognese, bechamel & mozzarella $17.95

PIZZA

Available as mini pizzas & served with mista, caesar, or plant-based avocado cashew caesar salad.
Substitute gluten-free crust: $5.00

PIZZA DIAVOLA
Tomato sauce, mozzarella, spicy salami, basil, chillies, black olives $17.45

PIZZA MARGHERITA
Tomato sauce, fresh mozzarella, fresh basil $15.45

PIZZA PEPPERONI
Tomato sauce, mozzarella, pepperoni $17.10

PIZZA CARNE
Tomato sauce, mozzarella, bacon, sausage, pepperoni, green pepper $18.20

FIG PIZZA
Mascarpone, prosciutto, figs, shaved parmigiana, honey, arugula $20.45

PROSCIUTTO & ARUGULA PIZZA
Tomato sauce, mozzarella, prosciutto, grana padano, dressed arugula $18.20

PLANT-BASED PIZZA MARGHERITA
Tomato sauce, plant-based mozzarella, fresh basil $17.25

PLANT-BASED SAUSAGE PIZZA
Tomato sauce, plant-based mozzarella, pinto bean fennel sausage, roasted red peppers, basil $20.45

PLANT-BASED BIANCO E FUNGHI
Pizza Bianco with mushrooms, rosemary, black olives, arugula, pine nuts,
truffle oil, cashew cheese sauce *contains nuts $20.45

SANDWICHES

Served with your choice of caesar salad, plant-based avocado cashew caesar salad or fries.
Add: roasted red peppers $3.00 / mushrooms $2.00 / onions $2.00 / hot peppers $2.00

CHICKEN PARMIGIANA SANDWICH
Breaded chicken breast, tomato sauce, mozzarella & parmesan on an italian bun $17.00

MEATBALL SANDWICH
House-made, wood-oven baked beef & ricotta meatballs, pomodoro sauce, & mozzarella on an italian bun $16.00

SIENNA SANDWICH
Capicola, spicy salami, prosciutto, lettuce, tomato & roasted garlic aioli on an italian bun $17.00

$12 pizza

Monday-Thursday, dine in only. 

Not available on Valentine’s Day or Statutory holidays.
Please note that there are no substitutions. 
Additional toppings & gluten free crusts are extra.

MARGHERITA PIZZA

Tomato sauce, fresh mozzarella, fresh basil

PIZZA DIAVOLA

Tomato sauce, mozzarella, spicy salami, basil, chillies, black olives

PEPPERONI PIZZA

Tomato sauce, mozzarella, pepperoni

PIZZA CARCIOFI

Tomato sauce, mozzarella, artichoke hearts, roasted red peppers, black olives, basil

VEGETARIAN PIZZA

Tomato sauce, mozzarella, red onion, black olives, sun-dried tomatoes, spinach

HAWAIIAN PIZZA

Tomato sauce, mozzarella, pineapple, Italian ham

VEGAN PIZZA MARGHERITA

Tomato sauce, plant-based mozzarella, fresh basil

VEGAN PIZZA CARCIOFI

Tomato sauce, plant-based mozzarella, artichoke hearts, roasted red peppers, black olives, basil

VEGAN PEPPERONI PIZZA

Tomato sauce, plant-based mozzarella, vegan pepperoni, mushrooms, green peppers

COMFORT PASTA OF THE DAY – PENNE ALLA VODKA

Tomato & cream vodka sauce with cherry tomatoes & fresh chives $14

VEGAN PASTA OF THE DAY – VEGAN PENNE ALLA NORMA

Eggplant, cherry tomatoes, chillies, garlic, red wine, tomato sauce $14

AJAX AFTER 8

After 8pm | $8 specials | At the bar only

DRINK SPECIALS

BEER
Brock St Blonde (20 oz) 6.00

MARTINI
Espresso Martini (3 oz) 10.00

COOLERS
Fling Vodka Soda - Cucumber Mint / Cherry Lime
5.00 / 4 for 15.00

COCKTAILS
Aperol Spritz //
Prosecco, Aperol, soda (2 oz) 10.00
Spicy P // Fresh grapefruit, Tromba, Aperol, lime, habanero (2 oz) 10.00

PIZZETTES

PIZZA DIAVOLA
tomato sauce, mozzarella, spicy salami, basil, chillies, black olives 8.00

PIZZA MARGHERITA
tomato sauce, fresh mozzarella, fresh basil 8.00

PLANT-BASED PIZZA MARGHERITA
tomato sauce, plant-based mozzarella, fresh basil 8.00

PIZZA CARCIOFI
tomato sauce, mozzarella, artichoke hearts, roasted red peppers, black olives, basil 8.00

BAR MENU

CALAMARI FRITTI
crispy fried calamari with lemon caper aioli & marinara sauce (half size) 10.00

ARANCINI
two arborio rice balls filled with parmesan & mushrooms, fried then finished with grated pecorino,
served with marinara sauce 8.00

MEATBALLS
two house-made, wood-oven baked beef & ricotta meatballs, pomodoro sauce, ricotta, basil,
served with two pieces of garlic bread 8.00

OLIVES
warm mixed olives with garlic & chillies 8.00

BRUSCHETTA
calabrese bread toasted & topped with olive oil, garlic, diced onions, tomatoes & basil (2 pcs) 5.00
add goat’s cheese 3.20 / add mozzarella 2.75

PLANT-BASED ARANCINI
classic Italian rice balls stuffed with plant-based mozzarella, peas, baked & served with marinara sauce (gluten-free) 8.00

DESSERT

CHEESECAKE
New York style with blueberry compote $7.95

TIRAMISÙ
House-made with layers of coffee & liqueur soaked biscuits & mascarpone cheese $8.95

CARROT CAKE
Carrot Cake with raisins, toasted coconut, chopped walnuts, and spices layered with cream cheese icing *contains nuts $7.95

CRÈME BRÛLÉE
The traditional creamy egg custard, crunchy caramel glaze $8.95

CHOCOLATE SOUFFLÉ CAKE
House made warm chocolate soufflé cake $8.95
add vanilla or chocolate ice cream $2.50

SORBET
Please ask your server $5.25

ICE CREAM
Chocolate or Vanilla $4.95

PLANT-BASED CHOCOLATE BROWNIE
Rich & decadent chocolate brownie with walnuts, served with coconut whipped cream & Italian cherries $9.00

COFFEE & TEA

COFFEE / TEA $3.00

ESPRESSO
$3.00 / double $3.50

LATTE/CAPPUCCINO $4.50
substitute plant based milk add $1.00

AQUAVITI E DISTILLATI

PORT 2 oz
Taylor Fladgate L.B.V $8.00 / Taylor Fladgate 10 year $10.00

COGNAC 1 oz
Courvoisier V.S. $10.00 / Hennesy V.S.O.P $10.00 / Remy Martin V.S.O.P. $16.00 / Remy Martin X.O. $25.00

AMARO NONINO QUINTESSENTIA 1 oz $10.00

SPECIALTY COFFEES

1.5 oz

SPANISH
Brandy, Kahlúa, coffee, whipped cream $10

B-52
Grand Marnier, Kahlúa, Bailey’s, coffee, whipped cream $10

BLUEBERRY TEA
Grand Marnier, Amaretto, tea $10

MONTE CRISTO
Grand Marnier, Kahlúa, Brandy, coffee, whipped cream $10

IRISH
Jameson Irish Whiskey, coffee, whipped cream $10

KIDS

$11.00 for kids 10 and under, accompanied by an adult.
Includes one small soft drink and chocolate or vanilla ice cream or sorbet.

PIZZA

Hand crafted, wood-oven baked. Vegan cheese available for $1.00

MARGHERITA PIZZA
Tomato sauce, cheese

PEPPERONI PIZZA
Tomato sauce, cheese, pepperoni

PASTA

PASTA POMODORO
Penne with tomato sauce

PASTA BURRO
Penne with butter sauce

PASTA BOLOGNESE
Penne with meat sauce

PASTA ALFREDO
Penne with cream sauce

POLLO

CHICKEN FINGERS
Breaded chicken tenders, dipping sauce & fries

ADD ONS

Add to Any Order

Chicken or Meatballs or Fries $3

PLANT-BASED MENU

ILFO TO GO

ILFO TO GO

You can now take your favourite meals at Il Fornello home with you!

Enjoy a wide selection of frozen prepared foods, including vegan and gluten-free options.

  • LASAGNA BOLOGNESE
    4 pieces
    Ingredients: House-made, layered with bolognese sauce, mozzarella, béchamel, tomato sauce
    $30.00

    VEGAN LASAGNA
    4 pieces
    Ingredients: Gluten free noodles with slow cooked vegan bolognese layered with basil & spinach, whipped tofu ricotta, topped with vegan mozzarella cheese (nut-free)
    $30.00

    VEGAN & GLUTEN-FREE ARANCINI
    8 pieces
    Ingredients: Classic Italian rice balls stuffed with plant-based mozzarella, peas, baked & served with marinara sauce

    MEATBALLS & POMODORO SAUCE
    8 pieces
    Ingredients: House-made, wood-oven baked beef & ricotta meatballs, pomodoro sauce, ricotta, basil

    POMODORO SAUCE
    500ml
    Ingredients: House-made tomato sauce

    BOLOGNESE SAUCE
    500ml
    Ingredients: House-made beef & tomato sauce

  • Lasagna Bolognese
    Allow lasagna to thaw before cooking. Remove lid. Bake at 375 degrees fahrenheit for 30-35 minutes.

    Vegan Lasagna
    Allow lasagna to thaw before cooking. Remove lid. Bake at 375 degrees fahrenheit for 30-35 minutes.

    Vegan Gluten-Free Arancini
    Allow arancini to thaw before cooking. Remove lid. Bake at 350 degrees fahrenheit for 15-17 minutes.

    Meatballs & Pomodoro Sauce
    Allow meatballs to thaw before cooking. Remove lid. Bake at 350 degrees fahrenheit for 25 minutes.

    Pomodoro Sauce
    Warm on stovetop over medium heat.

    Bolognese Sauce
    Warm on stovetop over medium heat.